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Information about Chef

Chef Lino Sauro is the new Resident Chef of DOMVS, the Italian restaurant at Sheraton Towers Singapore Hotel. Born in Sicily, South of Italy, Lino has had 16 years of culinary experience having worked all around Italy, Switzerland and Germany. His last posting was as Head Chef at the fine dining “Capannina” restaurant at the 4-star Hotel & Resort Du Lac et du Park, located in the famous resort area for the rich and famous, the Riva del Garda in Italy. This being his first ever posting in Asia, 36-year-old Lino is no doubt excited about showcasing his culinary talent to the discerning diners in Singapore.

Since taking up the post of Resident Chef of DOMVS, the Italian Restaurant at Sheraton Towers Singapore Hotel, Lino has been working on revamping the restaurant’s menu to feature his style of Italian cuisine. The South of Italy, where he is from, is well known for its fresh seafood and vegetables, which are abundantly used by most of the local Italian Chefs. Lino has always believed that Italian food can be served light, refreshing and be considered a healthy meal. With that in mind, Lino will always introduce new menus at DOMVS featuring authentic Italian cuisine using only the freshest ingredients and prepare with lots of Italian passion.